1.
Major food crops of the world belongs to the family
a)
Leguminosae
b)
Solanaceae
c)
Cruciferae
d) Gramineae
2. Saffron
is produced from
a)
roots of Indigofera
b) petals of
Rosa
c) stamens
of Hibiscus
d) Style and
stigma of Crocus
3. One of
the following is a plant of great medicinal value:
a) Brassica
oleraceae
b) Rauwolfia
serpentina
c) Coffea
robusta
d) Cryptostegia
grandiflora
4. Resrpine,
s drug is extracted from
a) Brassica
oleraceae
b) Atropa
belladonna
c) Rauwolfia
serpentina
d) Digitalis
purpurea
5. Fibre of
great commercial importance derived from epidermis is
a) Flax
b) Hemp
c) Coir
d) Cotton
6. A
milk like preparation can be made from the seeds of
a) Gram
b) Grapes
c) Soybean
d) Barley
7. Coir of
commerce comes from which part of coconut?
a) Epicarp
b) Mesocarp
c) Seed coat
d)
Endocarp
8. One of
the following is a source of rubber:
a) Hevea
brasilensis
b) Tectona
grandis
c) Cedrus
depdara
d) Michelia
champaca
9.
Which of the most important source of food and fodder?
a) Algae
b) Fungi
c) Lichen
d) Cereal
10. A drug
which reduces high blood pressure is obtained from
a) Aconitum
chasmanthum
b) Centella
asiatica
c) Rouwolfia
serpentina
d) Solanum
nigrum
11.
One of the following plants is a rich variety of timber:
a) Cassia
fistula
b) Dalbergia
sissoo
c) Acacia
arabica
d) Morus
alba
12.
The chicory powder which is mixed with coffee powder is obtained from
a) seeds
b) leaves
c) roots
d) stems
13. Castor
oil is obtained from
a) Sesamum
indicum
b) Linum
spp
c) Brassica
campestris
d) Ricinus
communis
14. The flax
fibres are obtained from
a) Cannabis
sativa
b) Crotolaria
juncea
c) Cocos
nucifera
d) Linum
ustistissimum
15. One of
the following is an oil seed crop:
a) Marigold
b) Sunflower
c) Roses
d) Crysanthemum
Answers:
1- d
|
2-d
|
3-b
|
4-c
|
5-d
|
6-c
|
7-b
|
8-a
|
9-d
|
10-c
|
11-b
|
12-c
|
13-d
|
14-d
|
15-b
|
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